Eggs are a common food product that is a source of high-quality protein and other nutrients.

Its composition is able to satisfy various nutritional needs of people, especially important in the diet of children and the elderly.

Eggs interesting facts


1. 8% of the egg production in the EU belongs to Poland

2. In a year, a hen can lay up to 340 eggs.

3. The hen lays one egg a day.

4. Eggs should be stored at 4-6 degrees Celsius.

5. The egg has cysteine ​​to break down the acetic aldecid produced after drinking alcohol, so it’s a good hangover meal.

Added: Paulina

6. The egg is the largest single animal cell.

Added: Paulina

7. At the end of 2017, the Italian trade was short of 100 million eggs a month.

8. Araucana is a Chilean chicken that lays blue-colored eggs.

9. In Gołdap in the Warmian-Masurian Voivodeship, on July 28, 2013, the world’s largest scrambled egg is fried with 5,000 eggs.

10. A traditional Berlin snack is hard-boiled pickled eggs.

11. Some Japanese vending machines sell eggs.

Added: LM

12. White chickens lay white eggs, brown hens lay brown eggs.

13. Brown eggs are larger than white eggs.

Added: AliBaba

14. Ostriches lay the smallest eggs in relation to their dimensions (1.5%).

15. All eggs sold in the US are washed.

Added: Hera

16. Egg whites were used to make mortar in the 14th century.

Added: Hera

17. In the Belarusian city of Lelczyce, eggs can only be bought with a prescription.

18. There is more protein in the egg yolk than there is in the egg white.

Added: TiNa

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Eggs questions and answers


How much calories does an egg have?

A large egg (size L / XL) has approximately 70 calories.

Answer: Paulina


When is the first time to give a baby an egg?

Na pierwszy raz najlepiej dziecku podać samo żółtko w zupce około 7 miesiąca. Dlatego samo żółtko, ponieważ białko jest silnym alergenem i podaje się je trochę później około 11 miesiąca.

Answer: Paulina


What nutritional values does egg white contain?

Egg white is mainly sodium and vitamin B2, it does not contain cholesterol.

Answer: Paulina


What are the nutritional values of yolk?

The yolk contains much more nutritional value than protein. It has, among others, iron, calcium, phosphorus, zinc, B vitamins and fat-soluble vitamins A and E, antioxidants having a beneficial effect, among others. on the eyes or the nervous system. There are also mono and polyunsaturated acids, ie Omega-3, which improve the work of the brain and the development of eyesight.

Answer: Paulina


What are the benefits of eating eggs?

Eating one egg a day reduces the risk of stroke by 12%. The latest research shows that adding eggs to your salad increases the absorption of vitamin E.

Answer: Paulina


Is there an egg allergy?

Egg related allergy is most common in children, research indicates they grow out of this allergy later.

Answer: Paulina


How can I tell if an egg is old?

Just put it in the water. If it lifts, it is old.

Answer: Paulina


Which came first, the chicken or the egg?

According to scientists, the hen was first, because it produces proteins that are necessary for the formation of the egg shell.

Answer: LM


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